“Food You’ll Love”
“Bayport’s Original Brick Oven Pizzeria”
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Furci's, a real neighborhood kind of place established in 2008, has wasted little time in making a mark on the locals in the community of Bayport. Furci's boast their use of raw ingredients that make their brick oven pizzas and pastas as close as possible to the authentic taste of Italy. In addition to their range of brick oven pizzas (white pizza, chicken parmigiana pizza, and the penne ala vodka pizza), Furci's also makes Sicilian style pizzas.
EHow Article
After spending a day walking and cycling at Sans Souci County Park, check out Furci's Trattoria, an Italian restaurant with a casual and charming atmosphere. Established in 2008, Furci's has a strict policy of using only fresh imported and local ingredients in its food. Furci's is open for lunch and dinner every day of the week. The menu at Furci's includes entrees such as chicken sorrentino and veal cutlet parmigiana, while the pizza selections include buffalo chicken pizza and primavera pizza.
EHow Article
No other pizza place in the area can hold a candle to Furci's...
The pizza is delicious, the garlic knots are amazing, the salads are always crispy and fresh, and the employees are always extremely friendly and courteous.
There are a couple of tables and chairs in the place, but is more suited for take out unless you are just looking to grab a quick slice.
There are a ton of other pizza places in the area, but none of them have such great service or such a high quality product as Furci's.
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